Pie Guys Pizzeria is owned and operated by three brothers. Data concerning the pizzeria’s monthly revenues and costs appear below (q refers to the number of pizzas served):

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Pie Guys Pizzeria is owned and operated by three brothers. Data concerning the pizzeria’s monthly revenues and costs appear below (q refers to the number of pizzas served):

 

  Formula
Revenue $12q
Cost of ingredients $3.50q
Rent $2,500
Utilities $600 + $0.20q
Wages $7,500

 

Part (a)

Prepare the pizzeria’s planning budget for February assuming that 1,500 pizzas are served.

Part (b)

Assume that 1,600 pizzas were served in February. Prepare a flexible budget for this level of activity.

Part (c)

Actual results for February appear below. Prepare a flexible budget performance report for the pizzeria for February.

 

Revenue $18,800
Cost of ingredients 5,200
Rent 2,500
Utilities 928
Wages 7,200

 

0
  1. Part (a) Solution (Learning Objective 1):

 

Pie Guys Pizzeria

Planning Budget

For the Month Ended February 28

   
Budgeted pizzas served (q)     1,500
   
Revenue ($12q) $18,000
Expenses:  
    Cost of ingredients ($3.50q) 5,250
    Wages ($7,500) 7,500
    Utilities ($600 + $0.20q) 900
    Rent ($2,500)    2,500
Total expense  16,150
Net operating income $  1,850
   

Part (b) Solution (Learning Objective 1):

 

Pie Guys Pizzeria

Flexible Budget

For the Month Ended February 28

   
Budgeted pizzas served (q)     1,600
   
Revenue ($12q) $19,200
Expenses:  
    Cost of ingredients ($3.50q) 5,600
    Wages ($7,500) 7,500
    Utilities ($600 + $0.20q) 920
    Rent ($2,500)    2,500
Total expense  16,520
Net operating income $  2,680
   

 


  1. Part (c) Solution (Learning Objectives 2, 3, and 4):

 

Pie Guys Pizzeria

Flexible Budget Performance Report

For the Month Ended February 28

   

 

(1) Planning Budget

 

 

Activity Variances

(2) – (1)

 

 

(2) Flexible Budget

Revenue and Spending Variances (3) – (2)  

 

(3)

Actual Results

Budgeted pizzas served (q)  

   1,500

     

   1,600

     

    1,600

               
Revenue ($12q) $18,000 $1,200 F $19,200 $400 U $18,800
Expenses:              
  Cost of ingredients ($3.50q) 5,250 350 U 5,600 400 F 5,200
  Wages 7,500 0   7,500 300 F 7,200
  Utilities
($600 + $0.20q)
 

900

 

20

 

U

 

920

 

8

 

U

 

928

  Rent    2,500          0       2,500       0     2,500
Total expense  16,150      370 U   16,520   692 F   15,828
Net operating income $  1,850 $   830 F $  2,680 $292 F $  2,972
               
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